Dill-Ranch Snack Crackers

One of my favorite holiday snacks, made dairy-free and safe for our allergy kid!

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Easy Slow Cooker Chili

The great thing about chili is that it is 100% customizable. Making it safe for just about any allergy is pretty easy.

Pumpkin Spice Pancakes

Putting pumpkin in cookies worked so well, I began to wonder about putting it in pancakes…

Dairy-Free Angel Biscuits

Not long ago, I share my Grandma’s Beef Stew recipe.  I mentioned that it should be served with some sort of bread side, preferably angel biscuits. 

Pumpkin seeds!

‘Tis the season of the pumpkin.  It is ubiquitous this time of year.  Pumpkin spice lattes, pumpkin spice cereal, pumpkin pie candles… I’m pretty sure I saw a pumpkin pie car air freshener at the auto parts store yesterday. In our house, pumpkins typically mean pumpkin carving.  We love carving pumpkins.  In years past, Michelle…

Apple Cider Salted Caramels

The taste of fall you never knew you needed in your life. Ever since I was a little kid, I have been going to a local apple orchard known as Tuttle Orchards.  I have always loved it, so much so that I have worked there for the last three fall seasons on the weekends.  The best…

Burman’s Mayo: vegan and affordable

A while ago, I wrote about Just Mayo, a vegan mayonnaise that is also soy-free.  That’s a big deal in our house because Reese can’t have eggs or soy.  Not long after that, I posted my own homemade Super Easy Vegan (aquafaba) Mayonnaise recipe.  As the name implies, it’s super easy (and vegan).  On a really busy day,…

Chocolate Avocado Mousse

My world has been turned upside down.  2+2= yellow and I’m totally ok with that. I’m pretty sure that I’m one of the only people in the country that doesn’t like avocado.  I know all the health benefits, and I know it’s super popular, but I just can’t get over the taste. Blasphemy, I know….