Bread. Seriously. I love bread. It would seem pretty simple, right? Then you find out your kid has food restrictions. We have pretty much become experts on reading labels, and it’s amazing what you find on the labels of bread packages. Soon after lamenting this out loud to everyone that would listen (and a few who wouldn’t), I got a message from my mom. That message had a link saying “Is this safe for Reese?” What followed was nothing short of amazing. Ladies and gentlemen of the jury, I present to you….
This is so good, and SO EASY! And, since Reese can have wheat, this is a great recipe for us
to have in our back pockets. Our girls have a lot of fun helping because they like to get their hands in and squish the bread dough.
Now this is the kind of ingredient list I like to see! Flour, sugar, water, oil, salt, yeast… and that’s pretty much it. (Exact measurements are included below.) Continue reading